POUR coffee, caramel syrup and coconut flavored syrup into 8-ounce glass. Stir in milk.
ADD ice to fill glass. Top with whipped cream and coconut. Serve immediately.
TIP * A variety of flavored syrups that enhance coffee drinks are available in supermarket coffee aisles, specialty coffee houses, gourmet food stores and online.
TIP ** Spread coconut on a microwave-safe plate. Microwave on HIGH 15 seconds at a time, tossing with a fork each time. Remove from plate immediately to avoid over-browning.